Showing posts with label lactosefree. Show all posts
Showing posts with label lactosefree. Show all posts

Tuesday, February 25, 2014

Fresh start


Back in London with a good energy
Everything I know I learn from my own experience. I didn't have any coach or mentor. I've chosen the way which is harder and more complicated, with lots of ups and downs. But in the end I learn for life and then I know that as a trainer, I share only the knowledge which is proven by myself. 


beautiful ToruĊ„ by night

As you probably noticed I have been off for one week which I spend in Poland.  Main focus of my visit was to spend quality time my family and friends, but secondly I went there to recover

Before my short holidays I found myself in a place where my body was tired, my soul was tired and I was n a bad state of mind - suffered from lots of indigestion problems (due to lactose and dairy intolerance) and then from terrible lower back pain due to constant over train. I had to STOP.  



So I took 8 days off from training, sport supplements and take care over my body. Had two 180 minutes massages, walk a lot and eat naturally (with some nice treat meals) food. But, most importantly, I get the connection with my body&mind again. 
There are lots of people who say that you have to love your body in order to see change but I really can say this is true!




After charging my batteries with love, friendship and rest, there was a time for some change with my training approach. 
from my first run this year in Victoria Park

This s what I learned this time: don't focus only only on training, recovery is a important part of a training process. What does it mean in practise? I reduced weight training to 2 split trainings. I will have pull and push days. The rest will be dedicated to Insanity training (twice a week) and cardio. Plus long stretching sessions at least 2-3 times a week and sauna session once or twice a week. More time for cardio and flexibility. And maybe some massage from time to time :)

back to food prep after some time of rest from lunchboxes
Now I feel more in balance with my own body and I hope that my new approach will show results quickly :)

Friday, February 7, 2014

Free from...

Internet is back! Now I can blog again for real! :)


find me on instagram: majanordic
With previous Faceboook post probably you have noticed that I was forced to try gluten and lactose free diet. 


For couple of weeks (or even months) I've been feeling bad. Always bloated, with water retention, with huge problems with indigestion. For a person who works in fitness industry (but as well as for any other person!) this was a nightmare. Imagine coming on a class and your instructor have a belly like a 3 month pregnant woman! ;)


I started to look for some reason of that and accidentaly saw that at Stratford they make allergic tests. I took one of them and the results were obvious: highly intolerance for wheat gluten, intolerance for dairy (milk, yoghurt, cheese), yeast, leek, onion and chive. 
The only think to do for now is just to try avoid those products.

my test's results


But what is exactly a problem with intolerance of gluten and lactose? 


  
Gluten is a protein from wheat, rye and barley. 
Some people tolerate it good, some can't have anyting with gluten (one who suffers from celiac disease) and others have gluten sensivity. I am in the third group. 

If you experience bloating, pain in your joints and bones, 'chicken skin' in the back of your arms, dizzines, chronic fatique, you might suffer from the same condition as I. 


With dairy intolerance is even eeasie to explain. Most of the people has very little lactaze enzym which digest lactose, sugar from milk. But there is group of people who tolerate it even worse than others and  after consuming milk products they get bloated, sometimes diorrhoea, winds and stomach pains.


Luckily nowadays we have lots of gluten and diary free products. Not mentioning all the natural ones like vegetables, fruits, meat and fishes. However, I love yoghurts and kefir and there were always the best snack for me, so I will have to look for some other snacking choices..


even with gluten and lactose intolerance, you can still eat lots of food, just be creative!

If you also can't consume gluten (in my case only from wheat) and diary, you can still have:
* gluten free oats
* pure whey protein with little carbs in it (the less carbs - the less lactose in it)
* rice
* lentils 
* groats
* coconut, hazelnut, almond milk
* vegetables
* fruits
* starchy vegetables like potatoes, sweet potatoes and so on
* eggs 
* soups (watch out for ready ones, they are often with flour)
* pastries from sesame, oats, rye or buckwheat flour
* nuts and peanut butters
* rice and corn cakes 


story of my life! cottage cheese I miss you!
Stay away from:
* bread, rolls
* yoghurts, creams
* souces
* cheeses
* tortillas
* crispbread
* cookies, muffins and pastries
* beer (contain gluten!)
* pastas 
* supplements like gainers (they have lots of carbs, with lactose included)
now we can find a big range of gluten and lactose free products! ufff!