Monday, November 25, 2013

Weekend



I rarely drink alcohol these days, but if I drink, I go for champagne ;)

This weekend I spent like never before! First of all, with new job I rarely have Saturday and Sundays off. Second of all, I travel to city centre not so often, even thought it is not so far away from place where I live.


with my lovely Mom

My mother's visit was the best excuse to change that! We celebrate her birthday (happy birthday Mom! :*), went on a musical, drank champagne during our shopping and eat lots of good food. 

Thriller musical at Lyric Theatre
wonderfully decorated Carnaby Street

After such intensive two days I am so happy and pleased. That was a really great break from (sometimes harsh) reality..

another glass of amazing champagne
our brunch at Grind Coffee Shop (Westfield Stratford) and healthy pouched egg sandwich

Thursday, November 21, 2013

Hello

Finally I came back from the dead. 
I've got tooth inflammation as bad that my whole body was affected and in high fewer for last days. Finally I half fixed my problems and I am getting back to form. 


I shyly had a first gym workout this week. Unfortunately this week I will be able to train only today and tomorrow. That is why I decided to do 2 split routine. 

My this week training routine is:
split 1: front of body - chest, abs, quads and biceps
split 2: back of body - back, triceps, glutes and hamstrings



Thanks to that I will be able to at least train each part of the body this week!

Saturday, November 16, 2013

My women inspirations in fitness world

If it comes to inspiration, there are few woman physiques whichI admire. That doesn't mean that I want to look exactly like them, but these women give me power and motivation when I need some positive kick.

Christina Strøm Fjære


Christina is current (and last years) IFBB Bikini World Champion
 

Norwegian. Christina won twice, but - what is more important - he has great post competition form as well. Gorgeous on stage and off stage!



Pauline Nordin
www.fighterdiet.com



He has her own method of keeping herself in low body fat all year long. I don't follow her principles in 100% but I admire her dedication. Discipline your dedication is her quote.

Lone Norås
www.lonenoras.blogg.no



And this is video which is my biiig inspiration. You will find there Lone Norås. She won Nordic Championships in bikini in 2012 and Norwegian Championships this years and she is only 18 years old!


As you see, 2/3 of my woman inspirations are Norwegian. Nordin is Swedish. I think that Scandinavia is a country of strong and interdependent women where weight training is not only reserved for men. I learned everything I know about weights in Norway. So maybe because of it I admire the physiques I got to know during that time :)

Thank you ladies for big amount of inspiration I have from you!

And who is your fitness inspiration?

Thursday, November 14, 2013

Diet spaghetti


diet spaghetti - half of calories, full of good carbs and protein
Today I tried to prepare diet spaghetti :) How I turn that dish into healthier option? I used sphagetti squash instead of regular pasta.
As I mentioned in previous post, I have a little winter squash obsession those days. Checking out spaghetti squash was next on my kitchen wish list.

raw spaghetti squash

How to prepare diet spaghetti?



half squash and take out seeds (use spoon)

Half squash and take out seeds.
Put two halves on baking paper and make some holes with knife.

put squash on baking paper and make little holes with knife

Bake 30-40 minutes in max temperature in the oven until squash is soft.


inside of prepared squash goes very easy out, you need only fork

In a meantime prepare meat. I used extra lean pork meat (less than 5% fat). I basically fry it on a teflon pan with garlic, thyme, salt and pepper. 
Then I added canned tomatoes and lots of tomato puree. I boiled everything together until I got great souse consistency.



half of calories, yummy taste
Serve spaghetti squash with meat in tomato souse or serve half of regular pasta portion and fill the dish with squash.
Enjoy your low carb dish! :)

Wednesday, November 13, 2013

Eat your veggies


broccoli mousse
Struggling with eating enough veggies? Make yourself a soup! I have already written how good soups are in term of your PH balance here.



broccoli mouse soup with chunk of chicken

I used boulion I made last time. I simply frozen part of it and defrost during the night. I added little more water, then chopped broccoli head, parsnip and carrot and boil everything together.



mix your veggies

After 20 minutes I mixed everything together, add spices (salt, pepper, garlic) and spoon of greek yoghurt and Philadelphia light.



add some greek yoghurt for better consistency
I will eat that soup with chicken chunks, but you can served it with pasty. 



good dish for cold autumn days
Easy, quick, healthy and delicious :)

Monday, November 11, 2013

Hello squash!

If it comes to food choices, go for seasonal vegetables and fruits. Late autumn is perfect time for wonderful squashes and tasty brussels sprouts.

my little squash collection ;)

For recent weeks I try different types of winter squashes. Rich in beta caroten, vitamins and minerals, squashes are perfect way to add some variation for your diet. 


My personal favourite is kabocha squash which I chop and boil. The great thing about kabocha is that you can eat it with the skin, so it means less work for you. 35kcal per 100g and  8.2g carbs makes kabocha a perfect source of carbohydrates :)
Another favourite is butternut squash, but its preparation takes a little more time.
I can wait to check out spaghetti squash!

an inside of spaghetti squash

Sunday, November 10, 2013

Terrible blogger



I admit sincerely. I am terrible blogger recent days/week. 
It is all due to the fact that we are still not settled down in here, in UK. We still don't have our own apartment and share place with my man's kind family. I hope this situation will change somehow soon and I will be more dedicated to my blogging.




warm up at roing machine
If it comes to work and training, it couldn't be better. I started my own routine consisted of 3 heavy lifting sessions and 2 hiit cardio days in between. 

daily lunchboxes


I am not so strict with my diet as well, I still track my macros. I keep my carbs quite high, but I have to admit, that my body react very positive for that. 


friday flex

My current training split is: 
* back/biceps
* legs/shoulders
* chest/triceps
(I did ABS on my class and sometimes with chest day)

Beside that I have 2 cardio workouts, which are normally hight intensivity interval ones. In practice they are no longer than 25 minutes. 
Sometimes I did hiit on treadmill, sometimes by doing 15 reps of different exercises like clean up, burpees, push ups, kettelbell swings and so on. After one full month of that routine I want to track my progress by doing bodyfat percentage measurment :)


current form
Have a nice Sunday!